Mud Dock’s menus
WHILE OUR MENUS CHANGE DAILY DEPENDING
ON THE FRESH INGREDIENTS THAT WE BUY, THE
MENUS BELOW will give you FLAVOUR OF THE KIND OF FARE YOU'LL FIND
AT MUD DOCK.
PLEASE NOTE THAT WE ADD A 10% SERVICE CHARGE
TO ALL BILLS.
Starters/light lunches
| One of today’s soups |
£4.25 |
| Pan-fried king scallops with prawns and a vichychoise cream sauce |
£7.50 |
| Crab and smoked salmon fishcakes with a hot chili sauce |
£6.25 |
| Mud Dock salad of home-smoked chicken, mango, avocado and parmesan |
£6.50 |
| Goat's cheese salad with water melon and a tomato vinaigrette V |
£6.25 |
| Pan-fried asparagus wrapped in smoked salmon, with hollandaise V |
£6.95 |
Chicken caesar salad with crispy bacon, anchovies, croutons
and parmesan dressing |
£6.50 |
| Wild mushroom risotto with parmesan biscuits V |
£5.50/9.95 |
Potato gnocchi with garlic, cherry tomato, wild mushroom,
rocket and parmesan V |
£5.95/9.95 |
See below for lunchtime sandwiches and wraps. |
|
Main courses
| Mud Dock burger with red coleslaw, fat chips + green salad |
£9.95 |
| Spring rack of lamb with sweet potato mash + rosemary jus |
£16.95 |
| Today’s home-made sausages with red onion gravy |
£8.95 |
Rib-eye steak (10oz) chargrilled with a bearnaise sauce,
pommes frites and spinach puree |
£18.95 |
| Surf and turf (10oz) comprising chargrilled sirloin steak with prawns, chunky chips and green beans with a herbed, sundried tomato butter |
£17.95 |
| Mud Dock chicken breast stuffed with morcilla and chorizo, served with dauphinoise potatoes, roasted vegetables and a sweetcorn sauce |
£13.95 |
| Today’s very fresh fish |
£ varies |
Penne pasta with roasted red pepper, olive, spinach, basil,
pine kernels and parmesan V |
£8.25 |
| Lasagne of butternut squash, aubergine, tomato and parmesan V |
£8.95 |
Side orders
| Bread |
£1.50 |
| Bread, olives and dip |
£3.25 |
Garlic bread
|
£2.25 |
Garlic bread and cheese
|
£2.95 |
Mud Dock green salad
|
£2.75 |
Mud Dock mixed salad
|
£3.25 |
Dauphinoise potatoes
|
£3.50 |
Garlic spinach
|
£2.25 |
Chunky chips
|
£2.95 |
Green beans and caramelised onion
|
£1.95 |
Desserts
| Bread and butter pudding |
£4.50 |
| Creme brulee |
£4.50 |
Lemon tart and creme fraiche
|
£4.50 |
Dark chocolate brownie with white chocolate sauce and vanilla ice cream
|
£4.50 |
Sandwiches and wraps
Chargirlled sirloin steak on foccaccia
with onion marmalade and pommes frites |
£8.95 |
| Grilled halloumi, tomato, rocket and pesto on granary V |
£6.50 |
| Roast chicken, bacon, brie, tomato on French bread |
£6.95 |
All sandwiches are available from noon until 3pm.
|
|
Little meals for little people
| Soup and bread |
£3.95 |
| Penne pasta with butter and parmesan V |
£4.50 |
Sausage with mash or chips
|
£4.50 |
Lasagne with butternut squash, aubergine, tomato and parmesan V
|
£4.50 |
Mud Dock mezze
£7.95 for one person, or £14.95 for two to share. Available from noon until 6pm.
Greek feta cheese, onion + tomato salad, roasted peppers, hummus,
bean salad, olives, pitta bread.
Mud Dock tapas
£9.95 for one person, or £17.95 for two to share. Available from noon until 6pm.
Manchego cheese, serrano ham, chorizo, tomato and red onion salad, fish paté,
bread and olives
For more info
When you've stopped drooling,
call 0119 934 9734 to reserve a table. Also, be sure to take a look out for our special £5 lunch and £6.95 evening-meal offers. Find out more on the Promotions page of our website and by registering below for our free newsletter.
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